YSK that many food additives in the U.S have not been proven to be safe, despite the GRAS designation

YSK that many food additives in the U.S have not been proven to be safe, despite the GRAS designation
<!– SC_OFF –><div class="md"><p>Due to a legal loophole introduced in the 1950&#39;s, companies can add new ingredients to food with little or no oversight. The FDA has even <a href="http://www.npr.org/sections/thesalt/2015/04/14/399591292/why-the-fda-is-clueless-about-some-of-the-additives-in-our-food">publicly stated</a> they cannot vouch for the safety of many additives.</p> <p><a href="https://www.youtube.com/watch?v=yvvvPTksIJ4">https://www.youtube.com/watch?v=yvvvPTksIJ4</a></p> </div><!– SC_ON –> submitted by
Source: You Should Know

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